We’re excited to announce that the first cultivated black Périgord (winter) truffle in the UK has been produced using Mycorrhizal Systems technology – this is the first time the truffle has been found north of central France and was grown on our partner site in Monmouthshire, South Wales.

The truffle find and associated research has been reported in the journal ‘Climate Research’. Analysis by researchers from the University of Cambridge and Dr Paul Thomas from Mycorrhizal Systems and the University of Stirling suggests that climate change was a factor and that truffle cultivation may be possible in many parts of the UK.

The scientific breakthrough is an important development for the burgeoning UK truffle industry as climate change is threatening native black Périgord truffle habitats in southern Europe.

November 5, 2017

First ever Périgord black truffle cultivated in the UK due to climate change

We’re excited to announce that the first cultivated black Périgord (winter) truffle in the UK has been produced using Mycorrhizal Systems technology – this is the first time the truffle has been found north of central France and was grown on our partner site in Monmouthshire, South Wales. The truffle find and associated research has been reported in the journal ‘Climate Research’. Analysis by researchers from the University of Cambridge and Dr Paul Thomas from Mycorrhizal Systems and the University of Stirling suggests that climate change was a factor and that truffle cultivation may be possible in many parts of the UK. The scientific breakthrough is an important development for the burgeoning UK truffle industry as climate change is threatening native black Périgord truffle habitats in southern Europe.
November 5, 2017

Farm Business Innovation Show – 8th & 9th November 2017 – Birmingham NEC

Farm Business Innovation Show – 8th & 9th November 2017 – Birmingham NEC This week we’ll be returning to Birmingham’s NEC for the Farm Business Innovation show. Following on from last year’s success Dr Paul Thomas will be delivering a seminar on both days of the show. Dr Thomas will be discussing the breakthrough we’ve had in cultivating the first black Perigord truffle in the UK, it’s the first time this has been done north of central France. The seminar will also cover truffle basics, truffle cultivation and the ‘business’ of truffles and due to the popularity we would recommend arriving as early as possible if you’d like to be seated.
September 7, 2017

Confor Woodland Show – 7th and 8th September 2017

We’re attending this year’s Confor Woodland Show in Longleat on both the 7th and 8th of September 2017. Our stand has moved position and differs from what is in the show guide and you can now find us at stand A2 – right near the entrance.
June 5, 2017

BBC Rip Off Britain – Preserved Truffles

Is there really truffle in truffle oil? Are preserved truffles any good? Recently we were asked to help investigate a possible case of food fraud for BBC 1 Rip Off Britain. Aired on the 5th of June 2017, the programme revolves around a jar of truffles preserved with oil that had a surprisingly odd aroma. The Rip Off Britain team sought Dr Paul Thomas’ help to test for truffle spores and truffle DNA.
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