Late last year Dr Paul Thomas attend the 8th International Workshop on Edible Mycorrhizal Mushrooms (IWEMM8) in France and presented his findings from a study into the effect of flooding on the survival of the Summer Truffle (Tuber aestivum syn. uncinatum).

The full report is yet to be published but the abstract to the study is available.

If you would like to be notified when the full research paper is available then please subscribe to our newsletter by entering your email address on the form on our Home page.

February 2, 2017

The Effect of Flooding on Summer Truffle (Tuber aestivum syn. uncinatum)

Late last year Dr Paul Thomas attend the 8th International Workshop on Edible Mycorrhizal Mushrooms (IWEMM8) in France and presented his findings from a study into the effect of flooding on the survival of the Summer Truffle (Tuber aestivum syn. uncinatum). The full report is yet to be published but the abstract to the study is available. If you would like to be notified when the full research paper is available then please subscribe to our newsletter by entering your email address on the form on our Home page.
January 18, 2017

Farmers Weekly – Truffles as an Ideal Crop for Farm Diversification

In the Farmers Weekly Christmas special edition Isabel Davies interviewed Dr Thomas and a current plantation owner, who is on track to start commercially harvesting this upcoming season, about the suitability of truffles as a crop for farm diversification. Truffles was one of four crops featured by Farmers Weekly as having great potential for diversification on UK and Irish farms.
December 11, 2016

TED Talks – DNA: the science behind growing truffles

In May, Sebastian Kraves, a molecular neurobiologist, was invited to give a TED Talk about the miniPCR DNA Discovery System that his team had developed. During his talk Sebastian discusses how Dr Paul Thomas has utilised this DNA coding technology to ensure that the truffle spores we work with are the genuine truffle species we require. This scientific approach to truffle cultivation is what makes Mycorrhizal Systems technological leaders in truffle culivation.  
December 10, 2016

New York Times – Can you farm truffles?

In November The New York Times ran a feature on our sister company, the Amercian Truffle Company and reported how Dr Thomas is influencing the American truffle industry.  
QUESTIONS?

You are in the right place. Please fill out our short form and one of our friendly team will contact you.


captcha

X
CONTACT US