Skills for Chefs

Skills for chefs is a conference and exhibition that showcases the talents of leading chefs. There will be over 170 chefs at the event, and our own Paul Thomas will be delivering a presentation focusing on truffles, explaining, amongst other things, the different species and how to get the best flavour out of them. Some chefs will also be demonstrating cooking techniques with the gourmet fungi.

Skills for Chefs

Skills for chefs is a conference and exhibition that showcases the talents of leading chefs. There will be over 170 chefs at the event, and our own Paul Thomas will be delivering a presentation focusing on truffles, explaining, amongst other things, the different species and how to get the best flavour out of them. Some chefs will also be demonstrating cooking techniques with the gourmet fungi.

It is sure to be an eventful and interesting two days.
The event will be held in Sheffield on the 9th and 10th of July, for more information please see: www.skillsforchefs.org.uk

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