First ever Périgord black truffle cultivated in the UK due to climate change
November 5, 2017BBC Radio 4 You & Yours – Shari Vahl hunts the first UK Perigord truffles with us
December 6, 2017In October we welcomed our new PhD candidate, Philip Schuler, to the Mycorrhizal Systems team. Supervised by ourselves and Prof. Ganesan at the University of East Anglia, Philip is working on a new field in truffle research: the effect of epigenetic and morphogenetic modulators on truffle cultivation under model laboratory conditions.
In essence, we have compounds which change how genes are expressed with the aim of looking for important modulators for truffle growth and fruiting. The aim is to eventually develop practical applications that can be applied to the orchards of our grower partners.
This is a really exciting project and encompasses a range of experimental systems. Philip has been on several orchards already, collecting samples and has already got quite deep into lab work. Click through for some stunning images Philip has taken of the truffle fungus growing in association with the plant partner (Tuber aestivum).
Epigenetics: advanced truffle research
In October we welcomed our new PhD candidate, Philip Schuler, to the Mycorrhizal Systems team. Supervised by ourselves and Prof. Ganesan at the University of East Anglia, Philip is working on a new field in truffle research: the effect of epigenetic and morphogenetic modulators on truffle cultivation under model laboratory conditions.
In essence, we have compounds which change how genes are expressed with the aim of looking for important modulators for truffle growth and fruiting. The aim is to eventually develop practical applications that can be applied to the orchards of our grower partners.
This is a really exciting project and encompasses a range of experimental systems. Philip has been on several orchards already, collecting samples and has already got quite deep into lab work. See below for some stunning images Philip has taken of the truffle fungus growing in association with the plant partner (Tuber aestivum):