We are delighted to announce that on Friday 13th November 2026, Mycorrhizal Systems will be partnering with Daylesford Organic to host an exclusive Introduction to Truffle Cultivation & Growers’ Seminar, led by Paul Thomas
There couldn’t be a more fitting setting. Daylesford Organic has become synonymous with exceptional food, regenerative farming and environmental stewardship.
Set amongst the beautiful Cotswold countryside, this seminar has been designed for both existing truffle growers looking to maximise orchard performance and those considering diversifying into one of the world’s most exciting high-value crops.
✨ During the day you’ll experience:
🔬 Live truffle root analysis using professional dissecting microscopes, projected onto the big screen.
🍄 A fascinating introduction to mycorrhizal fungi, truffle biology and fresh truffle spores.
🌱 Practical guidance on establishing, managing and optimising a productive truffle orchard.
🐕 Advice on truffle hunting and working with trained truffle dogs.
🌳 An exclusive guided tour of an established truffle orchard – a rare opportunity to see a truffle orchard firsthand while discussing tree hosts, truffle species, orchard design, planting densities and long-term management.
With more than 20 years of experience and hundreds of successful orchards established across the UK and internationally, we’ll be sharing the science, practical knowledge and real-world insights that have helped growers produce truffles successfully.
Whether you’re a farmer, landowner, forester, estate manager, food producer or simply fascinated by the incredible world of truffles, this promises to be an inspiring, hands-on day in one of Britain’s most beautiful organic farming destinations.
✨ Places are limited. Book your ticket now via the Daylesford Organic website