(Closing date 6th Jan 2021) How to get the best of both worlds: harnessing microbiology and biotechnology to crop speciality fungi from forest plantations.
Prof. Paul Thomas and colleague Prof. Alastair Jump of the University of Stirling are looking for a PhD student to undertake research that combines food production with timber crops. This interdisciplinary PhD project combines biotechnology with microbiology, agroforestry and environmental niche and economic impact modelling to develop the methods required for the successful implementation of this agroforestry system in the UK and evaluate its potential impact.
(Closing date 6th Jan 2021)
How to get the best of both worlds: harnessing microbiology and biotechnology to crop speciality fungi from forest plantations
Prof Paul Thomas and colleague Prof Alastair Jump of the University of Stirling are looking for a PhD student to undertake research that combines food production with timber crops.
About the Project
The current emphasis on expanding woodland cover in the UK has the potential to create significant conflict with food production systems. Agroforestry, in which food production is combined with timber crops, has the potential to reconcile food production and forestry yet a poor understanding of high yielding and economically attractive production systems restricts its practice in the UK. Many tree species grown in the UK form a mutualist association (mycorrhizae) with fungi that produce edible fruiting bodies, providing great potential for incorporation into agroforestry systems.
The saffron milkcap (Lactarius deliciosus) is an ectomycorrhizal fungus that produces highly appreciated edible fruiting bodies. This species has a broad European distribution, but is more common in the north of the UK than the south. It forms mycorrhizae with coniferous trees and particularly pines (Pinus species). Since 2007 small-scale experiments in the cultivation of this species have been successful in Europe as well as New Zealand where reported yields have reached 490 Kg/Ha. Scots pine is one of the UK’s major forestry crops and so the combination of valued edible fungi (5-23GBP/Kg) and this commercially and ecologically important tree partner, presents the opportunity to develop a system that combines food production with forest expansion.
The successful development of a reliable, cost effective production method for saffron milkcap crops would incentivise landowners to plant new woodland at the same time as bringing larger areas of the UK into sustainable food production. This agroforestry approach would be a valuable contribution to UK resource security at a time when the UK is struggling with ways to boost tree planting rates and to mitigate the land-use-conflict of food production and forest expansion.
This interdisciplinary PhD project combines biotechnology with microbiology, agroforestry and environmental niche and economic impact modelling to develop the methods required for the successful implementation of this agroforestry system in the UK and evaluate its potential impact.
The project centres on the following objectives:
To determine the environmental associations of wild L. deliciosus fruiting body production, thereby enabling us to best target new forest locations for agroforestry development.
To develop the biotechnology methods required for inoculation of host trees that will support fruit body production. Initially this approach will involve developing cultures from collected fruiting bodies and optimising methods to scale fermentation of the mycelium. The work will also involve strain selection, plant partner selection and inoculation methods of tree stock.
To determine the effectiveness of inoculation in realistic field conditions. This objective will centre on assessing success of inoculation of young seedlings through field trials in a range of planting conditions and locations.
To assess the potential impact of the rollout of this agroforestry system in the UK using a) environmental niche modelling to assess where in the UK this dual-cropping approach will be most productive based on occurrence, climate and soil data, and b) the likely impact on timber yield class and food production per unit area, for a range of climate and soil scenarios.
This is a full-time opportunity.
This 4 year PhD project is part of a competition funded by EASTBIO BBSRC Doctoral Training Partnership (click here for EASTBIO website).
This opportunity is open to UK and International students and provides funding to cover stipend and UK level tuition (Please state if your institution will provide funding to cover the difference in fees). Please refer to UKRI website and Annex B of the UKRI Training Grant Terms and Conditions for full eligibility criteria.
How to apply?
Please request an EASTBIO application and reference form by contacting email@example.com Completed references should also be sent to this address.
Unfortunately, due to COVID restrictions we cannot supply a telephone number for enquiries, in the first instance please email the administrator, Moira Maron, at firstname.lastname@example.org Enquiries for the attention of the supervisors can also be sent via this address.