NEWS

Dr Paul Thomas (our managing director) has appeared on several TV programmes, radio shows and in many written articles. Specific areas of expertise include the biology, cultivation, hunting and cooking methods of the wide range of truffle species. If you would like an interview or require information for an article then please use our contact form (LINK) and we would be very happy to help.

Below, our most recent new articles are displayed and our back-catalogue is open for browsing.

September 11, 2016

Join us at the APF exhibition 15 – 17 Sept and at Farm Business Innovation 9 & 10 Nov 2016

This autumn Mycorrhizal Systems will be attending two exhibitions where we will be offering advice and information on truffle cultivation. Come and talk to us to around any aspects of planting truffle trees and growing truffles, we’ll be happy to help you. The APF exhibition in Alcester, Warwickshire on 15th, 16th and 17th September 2016 The Farm Business Innovation exhibition show at Birmingham’s NEC on the 9th & 10th of November 2016 Click through for more information around these events.
September 3, 2016

Growing Truffles with BBC Countryfile Summer Diaries

Margherita Taylor of BBC Countryfile Summer Diaries charts the progress of Dr Paul Thomas’ black truffle cultivation success from the Dragon’s Den to our successful first harvest here in the UK 12 years later. The feature covers some of the history and cultivation of truffles, and gives an insight into the stages that the truffle trees go under in our laboratory and specialist nursery, plus follows Freddy the truffle dog on an exploratory hunt!
July 25, 2016

Truffle Talk: ITV News and BBC Radio Wales

Following on from our recent ground breaking truffle harvest in Monmouthshire, Wales, we have been busy being interviewed by the press and media and this week we have been featured on BBC Radio Wales and ITV News discussing truffles and our truffle tree plantations.
June 29, 2016

First ever truffle farmed and harvested in Wales

After 8 years of waiting, the first farmed Welsh truffle has just been harvested in southern Wales by an extremely excited cultivator: “I still can’t believe it, I’m over the moon!”. Wishing to remain anonymous, the Welsh orchard owner added: “It’s the most potent perfume I have ever smelt! Better than the ones I’ve bought-in. Wonderful”. The site is on pH-adjusted soil and was planted with English oak, holm oak and hazel, all inoculated with summer truffle. The owner completed some basic truffle-dog training and had moved to using fresh truffle as a scent source on the same day that the cultivated truffle was found. The 38g find known as the Summer or Burgundy truffle (Tuber aestivum syn. uncinatum) is the first to be cultivated in Wales and adds to MSL’s other successes in truffle cultivation throughout the UK and the world.
April 8, 2016

Climate Change and the Impact on Truffle Supply

Climate change is happening. This we know. But how will climate change impact on truffle production and supply? In this article Dr Thomas discusses how the predicated changes in climate would impact Périgord truffle (Tuber melanosporum) production.
February 12, 2016

Sniffing out British Truffles

In some of our more recent media coverage join Dr Thomas and two of our partners in Kent as they hunt out truffles with the help of their dog Tally. Listen here.      
November 12, 2015

Macedonia’s first truffle harvest

Black truffles, valued at £1,000/kg have just been cultivated in Macedonia, a country where they do not occur naturally, with the help of British technology. In an impressive example of the export of British technology, four truffles were harvested by Professor Mitko Karadelev from trees inoculated with the black  
October 14, 2015

Beginners truffle cultivation seminar and truffle dinner 24/10/15

On Saturday October 24th 2015, Sheffield’s Inox Resturant will be hosting a seminar (free) for those interested in truffle cultivation followed by a  night celebrating truffles. The evening starts at 7.00pm and will include a journey through the fascinating world of truffles hosted by expert mycologist Dr Paul Thomas.    

  • With our own genetics lab and research sites in 23 countries, we are truly world-leading in the field
    Daniel Paskin
    Nursery Manager
  • Thorough and scientific methodologies, attention to detail and having a committed partner at every step of the way, is the only reliable approach to truffle cultivation
    Dr Paul Thomas
    General Director
  • From guidance in orchard establishment, tree supply and management to our own truffle distribution network, we've got all angles covered
    Samantha Ellis
    Business Development

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